Caotou circle is a famous dish in Shanghai. I always feel tired of the circle. I love the large intestine more. So I changed it. In addition, there is no fuel when frying the grass head. In order to lose weight... Thin, please add oil and stir f... ...
Feichang is my favorite food in my family. I will eat several meals in a period of time. Eating Feichang has a very addictive feeling. Compared with fried Feichang, we prefer this kind of braised pork. At last, we can use the remaining soup to m... ...
If you want to make your own fat intestines, you must not be afraid of dirty, tired or smelly. Because cleaning fat intestines is a dirty and smelly job. Good mouth. It's not easy to satisfy that mouth.
Actually, I prefer the side dishes of this dish. Pickled peppers and pickles. Very good dinner. So, I fry the fat intestines. I get rid of its greasy and fishy taste. If there is one who loves this taste alone, we can ignore the step of frying t... ...
I love this flavor most. Although fat intestines and oily ones will grow a lot of meat. But it's still hard to resist the spicy and fragrant taste. And a bowl of white rice. The taste is absolutely good. How can the New Year holiday be without it?
Fried large intestine is a simple and delicious home cooked dish. It has the characteristics of delicious taste, rich taste, comprehensive nutrition, drinking and eating.
When I was a child in the countryside, grandma would make glutinous rice sausage every new year. Later, I went to the city after college. I never ate the glutinous rice sausage made by my grandma. All of a sudden, I miss the taste very much. I m... ...